Germany - The country's first carbon-neutral brewery | Global 3000
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Gottfried Härle runs the first eco-friendly brewery in Germany. At first, people laughed at him. But now, visitors from around the world come to the town of Leutkirch to have a look and learn how he makes tasty beer without releasing carbon dioxide into the atmosphere. Härle won the German Sustainability Prize last year for his achievements.
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eeehhhhhhhh????? I have never heard anyone describe burning wood as a closed loop, that is an exaggeration. If he really wanted to cut emissions, he would capture the gas from fermentation and use it run fuel cells.
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